The Pet Food Alliance (PFA) is a joint project facilitated through Colorado State University and the Fats and Protein Research Foundation (FPRF) to bring together members of the rendering, pet food, laboratory, academia, and technology industries to collaborate and develop solutions for industry-wide challenges and explore mutually beneficial opportunities.
To learn more about PFA contact:
Jennifer N. Martin, Ph.D.
Center for Meat Safety and Quality
Department of Animal Sciences
Colorado State University